Farm To Table Shiraz

Farm to Table Shiraz is a medium-bodied, aromatic red from Victoria, Australia, typically featuring vibrant flavors of black cherry, raspberry, and plum, balanced by chocolate, black pepper, and oak spice. It is known for having fine, supple tannins and a smooth finish. On the nose are aromas of plum, raspberry, chocolate and oak spice Pairs beautifully with grilled meats, roasted dishes, and aged cheeses.